We produce international standard gelatin with different bloom strength (150 mg to 250 mg) for all applications. Our gelatin manufacturing plant is now capable of producing 625 MT/year Hard Shell grade Gelatin, along with 375 MT/year Soft Shell grade, Technical grade or Food & Glue grade gelatin per year.
Sterling gelatins are available in 25 kg and 50 kg woven polypropylene sacks, or 25 kg and 50 kg multiply paper sacks, all containing a polythene liner. Larger pack sizes are available on request.
Gelatins should be stored in the sealed containers in cold dry conditions away from odoriferous materials. Once opened, the container can be resealed without detriment to the contents. Under such conditions, gelatins are generally considered to be stable almost indefinitely, although there is some evidence that they may show a slight reduction (of less than 1% per year) in Bloom gel strength on extended storage. Recommended storage life is a maximum of five years, after which the gelatin should be retested for Bloom.
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